Norleaf Food Products
Derived from Canadian yellow peas and manufactured in the Canadian Prairies, our full line of protein isolates, starches and fibers are nutritious and sourced from Manitoba and Saskatchewan. See how our innovative ingredients can suit your unique food applications.
From the Canadian Prairies
Yellow peas have become a staple in the nutraceutical and functional food markets, thanks to their high levels of protein, starch, and fiber. They’re also Canada’s largest pulse crop.
For the past 40 years, we’ve specialized in the manufacture of food-grade protein isolates, starches and fibers derived from yellow peas grown right here in Canada. Through a proprietary wet-processing method, we’re able to offer our partners an array of sustainable and nutritious functional food ingredients.
Propulse™ Pea Protein
Derived from Canadian yellow peas, Propulse™ is provides product designers with an excellent source of plant-based protein enrichment.
Food Applications
Centara™ Pea Hull Fiber
Sourced from Canadian yellow pea hulls, Centara™ is a great source of dietary fiber and can be incorporated into an array of food applications.
Food Applications
Accu-Gel™ Pea Starch
Derived from Canadian yellow peas, Accu-Gel is a solvent-free, allergen-free, gluten-free, GMO-free and vegan-friendly native starch with a broad range of food applications.
Food Applications
Uptake 80™ Pea Cell Wall Fiber
Derived from the inner cell walls of yellow peas grown in Canada, Uptake 80™ is a high-quality source of fiber and can be used in a variety of food applications.
Food Applications
